In landlocked Africa sits the small country of Burundi, an ancient land of higher altitudes, countless rolling hills covered in rich soil and blanketed by abundant rains. The perfect place to grow a great arabica coffee. Nestled near the border of Rwanda in the north lies Ngozi Province. There are no big corporate plantations growing coffees here just small family owned and operated farms. These often self-harvested family run farms offer a double fermented double washed cherry creating one of the finest coffees I have ever tried. TPDCC is proud to present to you our NGOZI GOLD. A medium roasted coffee with notes of nut, avocado, and blueberry. A bright, clean, well balanced light yet full-bodied coffee with a dark golden hue. It's at first sip that you understand why in Burundi "Ngozi" simply means blessing.
Enjoy!
- Burundi
- Single Origin Whole Bean
- 100% Arabica Coffee
- Medium Roast
- Flavor notes: Avocado, Blueberry, Nutty, and Full Body
